Rindfleisch mit Pilzen
Nutritional Overview
Ein Teller mit in Scheiben geschnittenem Rindfleisch und sautierten Champignons, reich an Eiweiß und arm an Kohlenhydraten.
Health Score
8/10
Based on nutritional content and ingredient quality
Health Insights & Benefits
• Rindfleisch mit Pilzen contains 420 calories, making it a substantial meal option that provides good energy for active individuals.
• Excellent protein source! Rindfleisch mit Pilzen provides 45g of protein, supporting muscle growth, repair, and satiety.
• Low in carbohydrates with 5g, Rindfleisch mit Pilzen is suitable for low-carb and ketogenic diets.
• High in fats (25g), Rindfleisch mit Pilzen provides essential fatty acids but should be consumed mindfully for calorie control.
• Outstanding health score of 8/10! Rindfleisch mit Pilzen is packed with nutrients and offers excellent health benefits.
Dietary Recommendations
• High-protein food: Perfect for muscle building, post-workout recovery, and maintaining satiety throughout the day.
• High-fat content: Suitable for ketogenic diets and providing sustained energy for longer periods.
• Ideal timing: Great for dinner or post-workout when you want protein without excess carbs.
• Diet compatibility: Keto-friendly, Low-carb, High-protein - fits well into these dietary approaches.
Ingredient Analysis
• Ingredient spotlight: This meal contains 2 key ingredients, each contributing unique nutritional benefits.
• Primary ingredient: Rindfleisch contributes 350 calories (83% of total calories).
Detailed Ingredient Breakdown
Rindfleisch
Protein: 0g
| Carbs: 0g
| Fat: 0g
Champignons
Protein: 0g
| Carbs: 0g
| Fat: 0g
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