Kvarg 1.5 dl
Nutritional Overview
1.5 dl of kvarg is a low-fat dairy product rich in protein, low in carbs and fats, making it a healthy snack or meal addition.
Health Score
8/10
Based on nutritional content and ingredient quality
Health Insights & Benefits
• Kvarg 1.5 dl is a low-calorie option with only 90 calories, making it perfect for weight management and calorie-conscious diets.
• Kvarg 1.5 dl offers 10g of protein, contributing to your daily protein needs for muscle maintenance and metabolic health.
• Low in carbohydrates with 4g, Kvarg 1.5 dl is suitable for low-carb and ketogenic diets.
• Low-fat option with 1g of fat, Kvarg 1.5 dl is heart-friendly and suitable for low-fat dietary approaches.
• Outstanding health score of 8/10! Kvarg 1.5 dl is packed with nutrients and offers excellent health benefits.
Dietary Recommendations
• High-protein food: Perfect for muscle building, post-workout recovery, and maintaining satiety throughout the day.
• Balanced macronutrient profile: Excellent for weight management and steady energy levels.
• Perfect for: Healthy snacking between meals or as part of a calorie-controlled diet.
• Diet compatibility: Keto-friendly, Low-carb, Low-fat, Calorie-conscious - fits well into these dietary approaches.
Ingredient Analysis
• Ingredient spotlight: This meal contains 1 key ingredients, each contributing unique nutritional benefits.
• Primary ingredient: Kvarg (quark) contributes 90 calories (100% of total calories).
• Protein sources: Kvarg (quark) provide essential amino acids for muscle health.
Detailed Ingredient Breakdown
Kvarg (quark)
150gr
Protein: 10g
| Carbs: 4g
| Fat: 1g
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